Dennis Cheung

Dennis Cheung, Assistant Sommelier at Sheraton Hong Kong, is no doubt an enthusiast in wine and dine industry, and also qualified specialist of grapes and vines. Dennis has joined the Sheraton culinary team since 2008, he often impresses guests with his interesting stories from the winemakers around the globe. He is always passionate in sourcing and recommending wines to guests that are lesser known in the market or with excellent values.